Christmas Door – By Donna @ Edmonton Store

Creative Packaging - Christmas Door

Here’s what you will need

 

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Halloween Treat Boxes – By Donna @ Edmonton Store

Creative Packaging - Halloween Treat Boxes

Here’s what you will need

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Tissue Flower Gift Box- BY Alicia @Edmonton Store

Creative Packaging - Tissue Flower Gift Box

Here’s what you will need

 

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DIY Gifts from the kitchen

This week is "Just Wrap It" week where we're excited to bring you a taste of the sorts of recipes you'll find in Just Wrap It - D.I.Y. gift mixes from your kitchen. We'll give you directions on how to package the gift mix to give away for the holidays. You'll be giving the gift of a mix from your very own kitchen! So feel free to mix it up and add ingredients you like! All of the packaging you'll need for these gifts can be found at Creative Packaging!

Here's our Happy Trails Mix!

You'll need: A cardboard-bottom bag, ribbon, a tag, a pen, a mixing bowl, and all of your favorite trail mix ingredients (i.e. cereal, candy, pretzels, Chex Mix, gold fish, Cheezits, etc.)

1. Mix all of your trail mix ingredients together in a large mixing bowl.

2. Scoop the trail mix into your cardboard-bottom bag. Fill it about half to 3/4 of the way full.

3. Twist the plastic at the top of bag.
4. Tie a bow with ribbon around the twisted plastic.

5. Write a tag with a personalized message.

6. Attach your tag to the ribbon on your bag.
Enjoy!

DIY Christmas Wreath

Tis the season for holiday shopping. I thought it was time to update my wreath on my door, so off to the mall I went. After the 4th store I went into and saw the really expensive door wreath I decided a) I can make this myself  and b) I can do this for way less than the ones I saw at the store. Plus lets be real I love a fun DIY project, this took me a few hours and I loved the way it turned out so much I made two. 

Materials Used:

  1. Wreath used is a 28”.
  2. Ribbon used is 35 ft. or ½ roll of Mesh Ribbon
  3.  I used apple picks but you can use any of our cute picks. 

Directions:

  1. Wind 4” mesh ribbon around wreath connecting the ribbon on the wire branches every 6 Inches, while you loop the ribbon around the wreath.
  2. Place 12 apple picks or 12 of any other decoration you wish around the wreath and fluff until you are happy.

 

November 21, 2014

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DIY › Homes For The Holidays ›


DIY Cupcake gifts

With the Holidays around the corner I am on the hunt for easy DIYs to give as gifts. I have been obsessed with Soda pop cupcakes (directions on the blog) I have made the cupcakes a TON lately and every time people have asked for my recipe.  So finally it clicked, what a perfect DIY that is less than a dollar and super cute. 

 

First the supplies needed:

Boxed cake mix

Cans of pop

Tags http://www.creativepackaging.ca/collections/accessories-specialty-items?page=5

Ribbon http://www.creativepackaging.ca/collections/ribbon

Cardboard bottom bags in 2 sizes I used 4x8 and 6x12 http://www.creativepackaging.ca/collections/confectionary-bags

 

Directions:

   1.Measure 1/2 of the boxed cake mix into the smaller cardboard bottom bag.

 2. Tie it up 

 3. Put a can of soda and the cake mix in the larger cardboard bottom bag. 

 4. Add the directions on the tag (I just 1/2 the directions from our blog http://www.creativepackaging.ca/blogs/creative-crafts) tie with a ribbon and tada!!!

 

I used 1/2 the box so it goes twice as far, you can also add topping or filling for your cupcakes and get as fancy as you want. I wanted to keep it simple and keep my cost down. I hope you make and love the cupcakes as much as I do. 

 

 

November 17, 2014

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DIY › Homes For The Holidays ›


Soda Pop Cupcakes

Soda Pop Cupcakes
Ingredients
  • 1 box cake mix, any flavor (I have also done this with gluten free mix)
  • 1 can (12 oz)  of room temperature soda, any flavor
Instructions
  1. Preheat your oven to 350°
  2. Line muffin pan with liners.
  3. In a medium bowl combine your pop and cake mix, stirring with a whisk until most of the lumps are gone.
  4. Fill each liner 1/2 full of batter.
  5. Bake for 18-20 minutes until cupcakes are springy and toothpicks comes out clean.
  6. Let cool completely before frosting.
Notes
You can use any flavor combination you would like. Coke in a chocolate cake mix. Orange with vanilla. Sprite with lemon.